Our Menu
Burger or Sandwiches
All served with breakfast potatoes
Smokey Mountain
$16.00
Applewood smoked bacon and cheddar on a ciabatta bun
'The Judge' Burger
$16.00
Open-faced on a brioche toast with sautéed onion, jalapeños, two fried eggs, and chipotle mayonnaise
Roasted Vegetarian
$15.00
Roasted vegetarian roasted eggplant, tomato, red pepper, spinach, pesto, portobello mushroom, caramelized onions, and Swiss on grilled ciabatta bread
Pecan Chicken Salad
$15.00
Served on a baguette or croissant, or ciabatta bread
Hollandaise Series
Each of these menu items is served on toast with two poached eggs, our smooth hollandaise sauce, and breakfast potatoes
Eggs Benedict
$13.00
Smokey Nueske's pit ham steak
Smoked Salmon & Capers
$15.00
Cold-smoked Norwegian salmon
St. Charles Eggs
$15.00
Blackened avocado with three grilled shrimp
Omelettes
All served with breakfast potatoes
A Fluffy Three - Egg Omelette
$14.00
With your choice of two of the following: Swiss, Cheddar, Provolone, Mushrooms, Asparagus, Steamed Spinach, Onion, Fresh Herbs, Tomato, Ham, Bacon, Sausage
Our Famous Zuhdi Omelette
$15.00
Five egg white omelette with fresh herbs and asparagus, paired with sliced tomatoes
Egg White Frittata
$15.00
Open-faced omelette with shrimp, sun-dried tomatoes, pesto, and mozzarella cheese
Omelette Royale
$16.00
Boursin cheese, smoked salmon, onions, and asparagus
Quiches
All served with breakfast potatoes
Vegetarian Florentine
$15.00
Spinach and tomato
Classic Lorraine
$15.00
Ham and cheese
Brunch Entrées
Grilled Filet Béarnaise
4 oz $34.00 | 8 oz $46.00 • Served over sautéed onions and potatoes with two eggs any style
Chicken Crêpes Champignon
$24.00
Served with breakfast potatoes, shallots, mushrooms, and Chablis cream sauce
Cakes, Waffles & French Toasts
Croissant French Toast
$14.00
Topped with banana and strawberry
Belgium Waffle, French Toasts, or Pancakes
$8.00
Topped with strawberries or blueberries in syrup and whipped cream
The 'Bag' of Two
$12.00
Two pancakes, two eggs, and two strips of bacon or two sausage patties
Breakfast Sandwiches
All served with breakfast potatoes
No - Ma Sandwich
$12.00
Ciabatta filled with pork patty, scrambled eggs, Swiss cheese, and chipotle mayo
Bonjour Paris
$12.00
Hot croissant filled with scrambled eggs, ham, bacon, and Swiss cheese
Santa - Fe Style
$13.00
Wheat tortilla filled with ham, bacon, scrambled eggs, cream cheese, Swiss cheese, potatoes, and picante
Crêpes
Crêpes Parisienne
$10.00
A large crêpe folded with strawberries and whipped cream
Crêpe Nutella
$11.00
Chocolate-hazelnut spread, bananas, and whipped cream
Crêpes Normandie
$14.00
Crêpe with spinach and bacon, topped with hollandaise, two grilled chicken, apple sausages, and a poached egg
Croques
All served with breakfast potatoes
The 'Monsieur'
$15.00
A broiled ham and Swiss sandwich with béchamel
The 'Madame'
$17.00
Same as above and topped with two sunny-side-up eggs
The 'Boy Scout'
$12.00
Two fried eggs with sausage gravy over a brioche toast
Desserts & Pastries
Carrot Cake Slice
$5.50
Spice cake with cream cheese icing
Cheesecake of the Day Slice
$5.50
Chocolate Divine Slice
$5.50
Chocolate cake with cream cheese icing, mocha cream cheese icing, and chocolate rum icing
Chocolate Mice
$5.00
White and chocolate cake blended with apricot jam, rum, and chocolate cream
Chocolate Mousse Slice
$5.50
Chocolate cake with chocolate mousse
Italian Cream Slice
$5.50
Cream cake with walnuts, coconut and a cream cheese icing
Napoleon Vanilla
$5.50
Layers of flaky pastry and pastry cream, topped with fondant icing
Norman Truffle Choice
$9.00
Assorted Norman Love Truffles, offering coconut, coeur de guanaja 80%, raspberry, strawberry, and Tahitian caramel
Petite Bombe
$7.00
Chocolate and white chocolate mousse, surrounded by chocolate cake and covered in ganache
Tiramisu
$6.00
2 layers of ladyfinger sponge soaked in espresso brandy syrup, filled with tiramisu mousse
Sides
Basket of Bacon
$8.00/7 Pieces
Bowl of Seasonal Fruit
$8.00
Granola Parfait
$9.00
With yogurt, strawberries, and honey
Salades
Niçoise
Salmon Filet 6oz $21.00 | Albacore Tuna 4oz $18.00 • Mixed greens, steamed potatoes, red onion, tomato, kalamata olives, asparagus, haricots verts, boiled egg, and a 6-oz broiled salmon filet
Caesar
$10.00
Romaine lettuce tossed with Parmesan, grape tomatoes, croutons, and our egg-free Caesar dressing • Add Two Poached Eggs and Honey Smoked Salmon +$11.00 | Two Poached Eggs and Diced Blackened Chicken +$9.00
Baked Goat Cheese 'Pyrénée'
$16.00
Phyllo dough wrapped goat cheese, potatoes, and rosemary served over mixed greens, spiced pecans, and tossed with balsamic vinaigrette • Add 3 Shrimp or 1 Chicken Breast +$9.00
Twin Salad 'Brigitte Bardot'
$15.00
Diced chicken breast mixed with pecans, mayonnaise, and celery over a chiffonade of romaine, diced tomatoes, sliced cucumbers, and herb vinaigrette
Sandwiches
All breads are baked at our bakery and served with pommes frites or boat salad
Roasted Vegetarian
$15.00
Roasted eggplant, tomato, red bell pepper, spinach, portobello mushroom, caramelized onion, and Swiss cheese on a grilled ciabatta bread, brushed with olive oil and house pesto
Saint Barth
$16.00
Blackened chicken breast, Dijon mustard, tomato, avocado, bacon, and melted dill Havarti cheese served open-faced on wheat toast
French Dip
$16.00
French dip roast beef on a baguette with provolone and au jus | Horseradish is available on request
Pecan Chicken Salad
$15.00
Served on your choice of croissant, baguette, ciabatta bread, or whole wheat bread
Croque - Monsieur
$15.00
Broiled ham and Swiss cheese, open-face with béchamel sauce • Add 2 Sunnyside up eggs for a 'Madame' +$2.00
Boeuf Fromage
$16.00
Served open-face with sautéed beef, onions, mushrooms, garlic, Swiss cheese, and provolone on sourdough
Muffaletta
$16.00
Served on ciabatta bread with mortadella, ham, salami, Swiss cheese, provolone, lettuce, tomatoes, olives, and pepper relish
Soupes
Chilled Gazpacho with Shrimp & Avocado
$13.00/Bowl
Soupe Du Jour
Cup $5.00 | Bowl $7.00
Lentil, Potato & Bacon
Cup $5.00 | Bowl $7.00
French Onion Gratinée
Cup $5.00 | Bowl $7.00
Chilled Gazpacho
Cup $5.00 | Bowl $7.00
Les Grandes Assiettes
Charcuterie Platter
$24.00
Salami, Rosette de Lyon, Serrano ham, country pâté, mortadella with condiments and toasts
Cheese Platter
$20.00
A creamy cheese, a semi-hard, and blue cheese with dry and fresh fruits and nuts
Seafood Platter One
$75.00
1/2 warm water lobster tail, 6 oysters, 6 shrimp, colossal crab meat
Seafood Platter Two
$120.00
1 warm water lobster tail, 12 oysters, 6 shrimp, colossal crab meat
Les Petites Assiettes
Pecan Crusted Baked Brie
$15.00
Served with Oklahoma Hills farm honey, toast rounds, chopped dried apricot, cranberries, and raisins
Smoked Salmon
$16.00
Carpaccio style, infused with lemon chili oil, served with chopped onions, capers, and toast rounds
Pork Country Pâté
$14.00
Served with toast rounds and condiments
Escargot de Bourgogne
$13.00
Served in an herbed garlic and lemon butter
Sautéed Shrimp
$18.00/6 Pieces
With melted garlic, herb lemon butter
Beef Tartare
$18.00
Chopped tenderloin, traditionally prepared, served with toasts
House Duck Foie Gras Torchon
$17.00
With black mission fig preserves and toast rounds
Oyster East Coast & West Coast
6 Pieces $20.00 | 12 Pieces $40.00 • 6/12 oysters with mignonette and Chef Alain's horseradish sauce
Moules Marinières (Seasonal Availability)
$20.00
With garlic, shallots, white wine, fresh herbs, cream, and butter • Add French Fries +$2.00
From Our Butcher Shop
Grilled & Seasoned Filet
4 oz $28.00 | 8 oz $40.00 • Accompanied with green beans, mashed potatoes, and a tomato Provencal
Filet Au Poivre
4 oz $34.00 | 8 oz $46.00 • Rolled in black pepper, seared, flambéed with brandy, finished with veal glaze and a touch of cream. Accompanied by green beans, mashed potatoes, and a tomato Provençal
Filet Béarnaise
4 oz $34.00 | 8 oz $46.00 • Grilled and topped with smooth béamaise sauce. Accompanied by green beans, mashed potatoes, and a tomato Provençal
Filet Portofino
4 oz $34.00 | 8 oz $46.00 • Seared and flambéed with marsala wine and veal glaze, finished with gorgonzola blue cheese and a roasted portobello mushroom. Accompanied by green beans, mashed potatoes, and a tomato Provençal
Filet Rossini
4 oz $44.00 | 8 oz $56.00 • Sliced foie Gras, finished with a red wine truffle veal demi-glaze. Accompanied by green beans, mashed potatoes, and a tomato Provençal
Grilled Ribeye
$55.00/16 oz
Accompanied by green beans, mashed potatoes, and a tomato Provençal
Grilled New York Strip
$59.00/16 oz
Accompanied by green beans, mashed potatoes, and a tomato Provençal
Parisian Steak Frites
$30.00
6 oz Hanger steak served with French fries and boat salad
Steak Tartare Frites
$26.00
Chopped tenderloin, traditionally prepared, served with French fries and a boat salad
Pan Seared Veal Chop
$58.00
Pan-seared and baked veal chop accompanied by green beans, mashed potatoes, and a tomato Provençal
Entrées
Half Rack of Lamb Persillade
$42.00
9 oz roasted with a dijon, garlic, and herb crust, finished with a cabernet glaze, served with ratatouille and whipped potato
Salmon Confit Mediterranean
$26.00
6 oz with olives, garlic, prosciutto ham, shallots, tomatoes, and fresh herbs, and served over couscous
Baked Duck Breast
$28.00
6 oz sauce rouennaise, mushroom risotto, and tomato
Chicken & Mushrooms Crêpes
$26.00
2 crêpes filled with chicken, mushrooms, and shallots topped with a chardonnay cream sauce, served with whipped potatoes, ratatouille, and green beans
Sautéed Rainbow Trout Grenobloise
$26.00
Topped with croutons, capers, fresh lemon juice and butter, served with jasmine rice and asparagus
Pasta
Lobster Tail with Linguine
$49.00
9 oz warm water lobster tail with linguine and a tomato basil butter sauce
Chicken Milanese
$24.00
6 oz breaded chicken breast over linguine, shiitake, caper, lemon butter, and Madeira cream
John's Casarecce
$22.00
Pulled rotisserie chicken with sautéed garlic, mushrooms, gorgonzola, and chard
Three Cheese Ravioli Gratinée
$18.00
Chardonnay cream sauce, basil, and tomato • Add 3 Shrimp, 1 Chicken Breast, or 1 Tiger Shrimp for +$9.00
Burgers
From our butcher shop and served with pommes frites
Chicago Envy
$26.00
Foie Gras, our house fig preserve in port wine, truffle pommes frites, and manchego on a ciabatta bread
Smokey Mountain
$16.00
Applewood smoked bacon and cheddar cheese on a ciabatta bread
Corsican
$16.00
Roasted garlic puree and gorgonzola blue cheese on a ciabatta bread
The Judge
$16.00
Topped with sautéed onions, jalapeños, two fried eggs, and chipotle mayonnaise served open-faced on sourdough
Quiches
Classic Lorraine (ham and cheese) or Vegetarian Florentine (spinach, tomato, and cheese)
Quiche
$15.00
With 'soupe du jour' or 'baby field greens'
Légumes 'Sides'
Pommes Frites
$5.00
Whipped Potatoes
$5.00
Jasmine Rice
$5.00
Couscous
$5.00
Green Beans
$6.00
Ratatouille
$6.00
Truffle Pommes Frites with Parmesan
$12.00
Desserts & Pastries
Carrot Cake Slice
$5.50
Spice cake with cream cheese icing
Cheesecake of the Day Slice
$5.50
Chocolate Divine Slice
$5.50
Chocolate cake with cream cheese icing, mocha cream cheese icing, and chocolate rum icing
Chocolate Mice
$5.00
White and chocolate cake blended with apricot jam, rum, and chocolate cream
Chocolate Mousse Slice
$5.50
Chocolate cake with chocolate mousse
Italian Cream Slice
$5.50
Cream cake with walnuts, coconut, and a cream cheese icing
Napoleon Vanilla
$5.50
Layers of flaky pastry and pastry cream, topped with fondant icing
Norman Truffle Choice
$9.00
Assorted Norman Love Truffles, offering coconut, coeur de guanaja 80%, raspberry, strawberry, and Tahitian caramel.
Petite Bombe
$7.00
Chocolate and white chocolate mousse, surrounded by chocolate cake and covered in ganache
Tiramisu
$6.00
2 layers of ladyfinger sponge soaked in espresso brandy syrup, filled with tiramisu mousse
Tartes
Apple
Small $30.00 | Large $38.00
Cherry
Small $27.00 | Large $33.00
Fresh Fruit
Small $33.00 | Large $43.00 | 1/2 Sheet $84.00
Lemon
Small $27.00 | Large $33.00
Pear & Almond
Small $30.00 | Large $38.00
Cakes
Chocolate Divine
6" $27.50 | 8" $41.50 | 10" $52.50 | 12" $63.50
Carrot Cake
6" $27.50 | 8" $41.50 | 10" $52.50 | 12" $63.50
Chocolate Chambord
6" $27.50 | 8" $41.50 | 10" $52.50
Chocolate Fix
6" $27.50 | 8" $41.50 | 10" $52.50 | 12" $63.50
Chocolate Mousse
6" $27.50 | 8" $41.50 | 10" $52.50 | 12" $63.50
Chocolate Sinsation
6" $27.50 | 10" $52.50
German Chocolate
6" $27.50 | 8" $41.50 | 10" $52.50 | 12" $63.50
Fudge Caramel
6" $27.50 | 8" $41.50 | 10" $52.50 | 12" $63.50
Italian Cream
6" $27.50 | 8" $41.50 | 10" $52.50 | 12" $63.50
Red Velvet
6" $27.50 | 10" $52.50
Tiramisu
6" $27.50 | 8" $41.50 | 10" $52.50
Cheesecakes
Cherry
6" $18.50 | 8" $29.50 | 10" $43.50 | 12" $63.00
Plain
6" $18.50 | 8" $29.50 | 10" $43.50 | 12" $63.00
Creme Brulee - Pre Sliced
$43.50/10"
Raspberry White Chocolate
$43.50/10"
Strawberry
6" $18.50 | 8" $29.50 | 10" $43.50 | 12" $63.00
Turtle Cheesecake
$43.50/10"
Pies
Apple
$19.00
Chocolate Cream
$18.00
Chocolate Bourbon Pecan
$23.00
Coconut Cream
$18.00
Cherry
$22.50
Key Lime
$19.00
Lemon Cream
$18.00
Pecan
$19.00
Specialty Cakes
Lemon Charlotte
$52.50/10"
Raspberry Renaissance
6" $27.50 | 8" $41.50 | 10" $52.50 | 12" $63.50